Friday, January 25, 2008
dineLA starts on Sunday at Mäni's on Fairfax
Mäni’s on Fairfax is excited to be a participating restaurant in dineLA Restaurant Week this year and we can’t wait to see you.
dineLA takes place Sunday through Friday for two weeks: January 27 - February 1 and February 3 - February 8.
3-course fixed price lunch at Mäni’s is $15 and a 3-course dinner is $25.
Check out some sample meals we’ve cooked up for you.
Try this for lunch...
Start with a cup of Mäni’s famous Turkey Chili, a favorite forever at Mäni’s On Fairfax
Red Beet Salad
Marinated chicken breast, red beets marinated in balsamic vinegar, with soft goat cheese crouton balls, served on a bed of baby arugula with tropical fruit kiwi, mango and/or pineapple
Finish with a Lemon Tart. It’s new, tangy, and amazing.
Or, one night for dinner, you may want this…
Cesar Salad, a popular salad with great flavors
Mäni’s American Burger
Choice of baked or fried French fries or soup of the day
Rich, decadent, chocolate brownie made with Scharffenberger dark chocolate
Or, on a cold, wet day, how about…
Chili Nachos, organic yellow corn tortilla chips with Mäni’s signature chili
Next, a Cobb Salad, Mäni’s style. Good and good for you!
And, a slice of Chocolate Fortress Cake
Or create your own meal. You get a choice of appetizer, choice of entree and choice of one of Mäni’s famous desserts. You decide.
How can you resist? Join us Sunday for lunch or dinner, on any day next week, and let us create your favorite meal!
Bon appetit!
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