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    MÄNI'S BLOG CAFÉ

    Your café on the web for current information about delicious, healthier versions of traditional foods for the health conscious connisseur.

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    Wednesday, April 04, 2007

     

    Mani’s Blog is Featured in MyBusiness Mag

    MyBusinessMag.com has featured Mani’s Bakery Blog in the April/May issue.

    The article reveals my initial skepticism about blogging, way back in 2005, but as you know, we consider it an integral part of Mani’s now.  You can read the article, Blogging for Business, and then let us know what you think in the comments below.

    Posted by Larry Maiman in Larry's PostsPress RoomSend to a FriendPermalink • (7) Comments

     

    Comments

    1. Just discovered this interview you did with Brian Brown, the blog consultant (my competition!) about your blog: http://www.pajamamarket.com/pajama_market_small_busin/2006/08/larry_maiman_sm.html

      Blog on!

      Comment by Denise Wakeman  on  4/04  at  8:04 am

       

    2. Mani's Bakery Blog Featured
      "One of my blogging clients is featured in the April/May issue of MyBusinessMag.com. Larry Maiman, founder of Mani's Bakery, and I, go way back. We've worked together on and off since 1992. In 2005 he hired me to help with"
      Trackback from Business Blogs: How to Build A Better Blog  on  4/04  at  9:48 am

       

    3. Congratulations!  This is a nice article.  Others will soon appreciate what we already know:  Mani’s is the place!

      - John

      Comment by John Trosko  on  4/05  at  11:03 am

       

    4. I think you’re absolutely right.  Blogging is a great way to give your loyal customers a stake in the company and a forum to voice opinions and give feedback or look for new menu items or special promotions.  I’m all for it.

      Comment by Steve Gottfried  on  4/06  at  9:40 pm

       

    5. On a completely separate topic…

      I grabbed one of your Chocolate Dipped Peanut Butter cookies the other day!  Wow!  That thing was awesome.  The cookie was so fresh it melted in my mouth.  And the taste was incredible.

      Comment by Doug Miller  on  4/11  at  10:16 am

       

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