Take a look at this new Autumn Chop Salad that Chef Jose created. Yes, it is as good as it looks. He had quite a task ahead of him since this salad was replacing a very popular summer salad. I have heard nothing but compliments from customers who have tasted this item. They love the new fennel vinaigrette. Remember you can always replace the chicken with tofu on any or our salads.
AUTUMN CHOP SALAD
Grilled chicken breast over chopped carrots, cucumbers, scallions, fennel, butternut squash & red beets tossed with french lentils & long grain brown rice, on a bed of green kale. Served with a fennel vinaigrette.
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